We reveal The Social Food's secret recipe for burnt cheesecake. And you might be wondering what Social Food is, behind this Instagram account are Shirley and Mathieu the favorite culinary photographers of many food lovers (ourselves included).
The Social Food is the result of research during the first confinement and is inspired by Shirley and Mathieu's travels in Japan, Naples and Mexico.
Some of their signature dishes are Udon noodles, sushi noodles and reinterpretations of the classic English breakfast. And also... the recipe for a burnt cheesecake from the Basque Country that we are sharing now!
Burnt cheesecake recipe from Social Food
Fuente: VogueIngredients for 6 persons
- 500 g cream cheese
- 230 g raw cream
- 2 tablespoons white miso
- 4 eggs
- 2 egg yolks
- 20 g corn flour
- 130 g white sugar
Preparation
- Preheat the oven to 210 °C.
- Beat all the ingredients except the eggs and then add the eggs one by one.
- Butter a 16 cm diameter baking pan.
- Place greaseproof paper on the edges of the rim and on the base.
- Pour the mixture and bake for 25 minutes.
- Let it cool overnight in the refrigerator and remove the mold. The central part of the cheesecake should be liquid.
